Why Wild Planet Foodservices?
Wild Planet sustainably caught wild albacore and skipjack have tremendous benefits for foodservice operators,
solving many issues faced in your businesses and institutions. Menuing the Wild Planet brand tells your
customers that you care about the quality of food you serve and are sourcing in an environmentally
Wild Planet was founded and operates on a 100% sustainable business model. We are committed to providing the very best seafood in ways that will ensure the protection and conservation of our planet’s vital fisheries.
When it comes to choosing a tuna product for your operation, it’s our hope that you will make sure the supplier operates in a 100% sustainable manner. Many of the large processors may offer pole and line caught tuna, but they also sell other tuna or seafood products that are not harvested in a sustainable way, in order to increase profitability and volume.
Wild Planet stands for a balance between producing healthy food while at the same time maintaining a flourishing planet. We believe that operating as responsible stewards and promoting an environmentally sensitive way of life will serve to boost our planet’s natural food production output and its ability to sustain harvesting. That is the WILD WAY. Since 2004, we have searched the world to bring you nothing but the finest quality, 100% sustainably caught seafood for all of our packaged products. Wild Planet tuna is sourced exclusively from Pole and Troll catch fisheries, and never those using purse seine or long-line gear. The world’s leading eco-organizations, including The Monterey Bay Aquarium Seafood Watch® Program, Greenpeace and Fishwise, all rate Pole and Troll Fishing as the best catch method for sustainability. Our commitment to these fisheries guides our mission: to provide market driven change in global harvest practices, as well as impact consumer choices in seafood consumption through education.